When we went to pick up everything at the grocery store, I asked him if he wanted me to make some dessert and he said he wanted "something bread-y". I knew I had everything at home to make something "bread-y", except for that something special, so I grabbed some blueberries and decided to make my first-ever blueberry muffins.
They were moist and soft inside, with a delicious thin crust on the top!
Note for the future: use more bluberries!
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